Melon Colada
posted by admin on 04/20/2010 at 09:42pm

1-1/2 oz. light rum
1/2 oz. Midori (or other melon liqueur)
1 oz. cream of coconut
3 oz. pineapple juice
Splash cream
1/2 oz. dark rum (optional)

1. Fill blender with 3 oz. crushed ice, light rum, Midori, cream of coconut, pineapple juice, cream and dark rum (if desired)
2. Blend at medium speed for approximately 15 seconds, until smooth
3. Pour into a goblet or a large wineglass
4. Garnish with a pineapple slice or spear