Cafe Viennoise
posted by admin on 04/20/2010 at 09:42pm

8 oz. strong cold black coffee
1 oz. heavy cream
1 tsp. chocolate syrup
Several dashes cinnamon powder

1. In blender, combine coffee, heavy cream, chocolate syrup and cinnamon
2. Blend until smooth
3. Pour into a goblet or large wineglass
4. Sprinkle nutmeg on top, if desired